Hi everyone! Just thought I would stop in and catch up on a few things.
I have been making loaves of bread! I've been "afraid" of yeast for years. Why? I have no idea. It's not like it can eat me, or pull off my toe nails one at a time. It's just yeast. But for some reason I have skipped over any recipes that had yeast in them. So, I faced the almighty yeast monster, and I came out the victor!
Hubby says it taste very good. I really can't be sure, because when I make a new loaf, for some reason, it doesn't last long enough for me to get more than a small slice. Maybe we have a bread eating monster around here.
Now that I have conquer my fears, I want to try different recipes. I would like to make a lighter, fluffier, bread. I would like to make a sweet bread. Maybe, even make some cinnamon rolls. Yummmmmmmm. Maybe I shouldn't have faced my fear of yeast. Now, I'm going to have a new fear,a fear of the bathroom scales.
So until next time.....
Small Farm Girl, baker.
P.S. If anyone has a good bread recipe out there, I would really appreciate it if you could give it to me, or at least point me in the right direction. lol